Vegetarian Link Gravy

Submitted by: Jason ” Vegetarian sausage links can be bought at many supermarkets, experiment with the different brands and choose your favorite for this delicious gravy. If you would like a thicker gravy dissolve 1 tablespoon of cornstarch in 1 tablespoon warm water and mix into the gravy just before bringing it to a boil.

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Vegetarianism the Easy Way

“Make it easy on yourself.” I like that phrase. And it’s a good motto for learning a new skill or going through a big life transition. When you decide to explore becoming a vegetarian, it is very easy to get scared off by what appears to be a difficult road ahead. But the truth is,

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Life Without Meat

Becoming a vegetarian is about a lot more than just a change to your diet. It is a lifestyle choice that influences many aspects of your life separate from just what you put into your body for food. This is why the path from when you first considered taking on the life of a vegetarian

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Veggie Pot Pie

Submitted by: Pam Smith Prep Time: approx. 30 Minutes Cook Time: approx. 1 Hour ” A mouthwatering-good vegetable pot pie. ” Ingredients 2 tablespoons olive oil 1 onion, chopped 8 ounces mushrooms 1 clove garlic, minced 2 large carrots, diced 2 potatoes, peeled and diced 2 stalks celery, sliced 1/4 inch wide 1 teaspoon kosher

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No Bake Peanut Butter Pie

4 ounces cream cheese 1 cup confectioners’ sugar, sifted 1 cup crunchy peanut butter 1/2 cup milk 8 ounces frozen whipped topping, thawed 1 deep-dish chocolate flavored crust In a large mixer bowl combine cream cheese and confectioners’ sugar; mix well. Add peanut butter and mix. Slowly add milk and mix well. Fold in whipped

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